Teamleader Quality Control F&V / Karaman

Döhler Gıda Sanayi A.Ş.

Döhler is one of the leading producer and supplier of natural ingredients, ingredient systems and integrated solutions for the food and beverage industry since 1838. As Döhler Turkey has established in 1998, our company is one of the world’s market leader in its own industry.

Döhler Turkey is looking for a "Teamleader Quality Control F&V" to be employed in our Karaman Plant with following qualifications;

• Bachelor degree in Food Science, Biology, Chemistry or related discipline or equivalent experience. 
• Minimum 5 years of experience in QA/QC.
• Experience in developing and reviewing project quality plans, contract documents and project specifications. 
• Conduct and organize QMS Internal/External audit and ensure close out of all Inspection and Audit Non conformities.
• Highly developed communication, leadership, interpersonal, project management skills, coupled with organizational sensitivity, and the ability to influence key decision makers at all levels.
• Must act as a change agent who is able to build positive relationships on a foundation of trust and mutual respect.
• Technical expertise in finding root cause of quality issues and implementing best solution possible.
• Formal root cause analysis training preferred and must be demonstrated.
• Must be able to anticipate and prepare 3-5 year strategic vision for Quality excellence.
• Knowledge of local, state and federal quality regulations is also desired.

İŞ TANIMI

• Supervises the Quality Control functions/activities of a project or its parts, including Quality Control inspection schedules and the collection of Quality Records. 
• Supports the Quality Management Manager in dealing with all Customer related Quality issues. 
• Assesses the implementation of the Quality Plan and Quality Control Plans on site. 
• Allocates Quality Control personnel to the various areas of site activities. 
• Supervises inspections, reports and the documentation issued by inspectors and collect and file the required Quality Records. 
• Lead the day-to-day operations of the Quality Department, which includes the management of Quality Engineers, the Micro lab, Analitical Lab and Process lab technicians, the Material Non Conformity Process and application of the requirements for certifications like ISO9001, FSSC22000, Organic, Halal, Kosher etc. on site.
• Evaluates the qualifications of inspection personnel. 
• Serve as the lead for validation of all changes in manufacturing process.
• Help develop, implement and follow-up on special projects and programs. (i.e. HAACP, Laboratory Hygiene, GMP, Operational Excellence etc)
• Ensure superior performance GMP's, CIP's, Training etc.
• Supports and participate to all internal/external audits. 
• Coordinates the relevant Traceability Systems for correct identification of materials. 
• Development and implementation of traceability for “Organic”, “Sustainable” products.
• Supervises the correct calibration management activities of testing equipments.
• Cooperate with the Quality Management Manager for evaluation of non-conformities.