Production (Beer Processing) Engineer

Türk Tuborg

• University degree from Bachelor’s Degree in Food Engineering or Chemical Engineering
• Preferably minimum 2 years of experience in production facilities, FMCG experience is an asset
• SAP knowledge is an asset
• Excellent command of MS Office applications
• Fluent in English both written and spoken
• Preferably experienced in LEAN manufacturing tools
• Strong teamwork, analytical thinking, leadership and communication skills
• Enthusiastic for development
• No military obligation for male candidates

İŞ TANIMI

The Beer Process Engineer is in charge of the entire Beer Processing activities, i.e. Fermantation, Filtration, Yeast Management.

• Responsible from all technical details of the existing automated production system and technical specifications of the semi products/products.
• Checking Beer Processing conditions and maintaining/improving quality
• Keeping detailed records of the processes and analyse them
• Overseeing technical developments
• Following and reporting department KPIs
• Supporting the continuous improvement activities
• Managing Beer Processing workers