Garson

SÜZER HOLDİNG A.Ş.

Grubumuz içinde yer alacak olan Global ve İkonik Japon Restoranı NOBU-İSTANBUL için "Server (Garson)" unvanı ile çalışma arkadaşları arıyoruz.

• Turizm Otelcilik bölümlerinden mezun,
• En az 2-3 yıl tecrübesi olan,
• Yiyecek, İçecek servisi ve genel servis kuralları konusunda teorik bilgiye ve pratik beceriye sahip,
• Aktif İngilizce konuşabilen,
• Dinamik, pozitif, misafir memnuniyetine önem veren,
• İnsan ilişkileri ve iletişim gücü yüksek, kendine güvenen,
• Dış görünüşüne ve kişisel hijyene önem veren,
• Sorumluluk sahibi, sözlü ifade ve temsil yeteneği gelişmiş,
• Erkek adaylar için askerlik hizmetini tamamlamış veya minimum 2 yıl tecilli.

 Duties and Responsibilities

• To ensure that the uniform provided is kept clean, presentable and in good condition, ensuring that personal appearance and hygiene standards are an example for the team and a demonstrate a professional image for our guests
• To ensure that mise en place is completed shift to shift and during service in order to provide an efficient service
• To ensure a full knowledge of the menu and wine list in order to respond or amend guests requests to their full satisfaction
• To greets guests and establish rapport in order to ensure guest satisfaction
• To ensure that the restaurant is kept clean and in appropriate order at all times
• To ensure all dishes are presented in compliance with hotel standards and food & beverage specifications
• To deliver service according to hotel standards and guest requirements in a friendly, courteous and efficient manner.

Requirements

• Reading, writing and oral proficiency in the English and Turkish languages.
• Demonstrates a high standard of verbal communication, social skills and up-selling skills.
• Willing to work a flexible schedule and holidays.
• Have a minimum of 2 years’ experience in similar position, preferably in luxury environment.
• Have the ability to handle multiple tasks at one time.