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Seçili özgeçmişindeki bilgilerle bu ilanın kriterlerleri sadece %30 uyumlu.

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Son iş deneyimin, geçmiş deneyimlerin ve toplam deneyimin uygunluk puanını etkileyen kriterler arasındadır.
Bu iş sana uygun olmayabilir

Seçili özgeçmişindeki bilgilerle bu ilanın kriterlerleri sadece %30 uyumlu.

Uygunluğunu nasıl hesapladık?
Mesleki Yeterlilikler
Şirketlerin ilanda belirlediği kriterlerle özgeçmişindeki bilgilerin ne kadar uyumlu olduğu içerik karşılaştırılmasıyla bulunur.
Bu iş sana uygun olmayabilir

Seçili özgeçmişindeki bilgilerle bu ilanın kriterlerleri sadece %30 uyumlu.

Uygunluğunu nasıl hesapladık?
Diğer Bilgiler

GENEL NİTELİKLER VE İŞ TANIMI

A unique candidate to be the most preferred resort in the Aegean for all seasons…

BIBLOS Beach Resort inAlacati, Izmir, on the Aegean Coast, with a perfect vista… an exemplary architecture where luxury and nature are blended harmoniously for true relaxation… suites designed with impeccably refined taste… a beach with white sand that soothes your skin… coconut and olive trees casting delicate shadows on fresh water and sea water pools… a cuisine for the most discerning palate… and a well-versed staff to serve you in the best possible way… in short; treating our guests like we’d like to be treated… this is our guiding principle at BIBLOS Beach Resort…

We are looking for a professional Sushi Chef As Sushi Chef you will be responsible for making sushi and other offering in compliance with recipes and standarts, while delivering an exceptional  guest experience. As Sushi Chef responsible for customizing our guest’s order effectively andaccurately while delivering exceptional guest .

Your will work be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-termsuccess. Ultimately, it is the duty of our CDP to provide an excellent overall dining experience for our guests.



Qualifications

· 5+ years' experience with sushi preparation preferably with in a luxury hospitality setting

· Ability to sushi preparation expertise, creativity, food safety

· Maintainin supplies, creating menus, training staff and designing sushi plates

· Experience with kitchen team management

· Degree in culinary schools preferred

· Ability to work as a team player and jump in to any station when needed

· Ability to handle stressful situations

· Ability to speak English language is a must.


Our company provides staffhouse benefit for the employee from other cities.

Aday Kriterleri

Pozisyon Bilgileri