Senior Winemaker

Suvla Şarapları

SUVLA

Suvla is a young fast-growing wine estate in Gallipoli Peninsula, Thrace, Turkey.

Winery capacity increased to 5 Million Liters, owned vineyards expanded to 100 Hectares.

Due to growing capacity and business the company is now seeking

Senior Winemaker – Oenologist

Qualifications and skills:

Understand the scientific principles behind wine production

Have a learned understanding of how to improve wine and develop fine wines

Develop an understanding of wine retail and market demand

Work with marketing teams to be able to package and market the wine effectively

An appreciation of fine wines, sparkling and sweet wines, and the different product areas which exist in the market

An understanding of the wine harvesting and wine development processes

An understanding of food and beverage distribution and marketing

An ability to handle a continuous process of learning and additional accreditation

Bachelor’s degree in Fermentation Science, Food, Chemistry, Enology,

5 to 10 years of winemaking experience reflecting increasing levels of responsibility

Advance level English and French

Team Management Skills

Creative, Problem Solver, decision maker

Experience presenting information to top management, public groups and/or board of directors.

Experience carrying-out assignments that are broad and difficult in nature, requiring originality and ingenuity.