Il Gattopardo - Assistant General Manager

d.ream (Doğuş Restaurant Entertainment & Management)

WHO WE ARE

At Doğuş Hospitality & Retail Group, we create experiences that make everyday life more inspiring. Through our diverse portfolio of brands in food & beverage, tourism, retail, entertainment, and event management, we bring people together and turn moments into memories.

Combining hospitality expertise with entertainment capabilities, the Group continues to strengthen its sector leadership while prioritizing sustainability, environmental responsibility, and long-term social impact. Today, it operates in 27 countries, 62 cities, and 339 locations, serving guests in Türkiye and internationally. We, the members of the Doğuş Hospitality & Retail team…

We know that tomorrow we will be much further ahead than today because we are open to improvement, inspiration, opportunities, collaboration and fun! Are you ready to be a part of the boundless world of Doğuş Hospitality and Retail and to take a bold step in your career and join our growing organization?

WHAT ARE WE LOOKING FOR?

• Inspire the team to do their best every day at work and show your passion for your field in order to inspire your team
• Be open to feedback from leadership and create a culture of two-way constructive feedback and communication with the team
• Create a culture of fair growth and development for team members with a view to move them across the brand
• Excellent command of both spoken and written English,

then this opportunity is OPEN to you.

WHAT WE EXPECT FROM THIS POSITION...

• To support with monthly one-to-one staff meetings or HOD coordination to establish and monitor targets and achievements while updating the performance appraisals accordingly
• To be able to manage all guest complaints and propose guest engagement retention to the General Manager/Executive Chef
• To control operational expenditure and adhere to budgets in order to maximize profits
• To drive and assist on all on going recruitment (screening, interviewing and selecting applicants)
• To assist the GM on overseeing the purchasing department for food, equipment and other necessary supplies
• As the AGM, you will assist on making sure that regularly inspection or internal audit as in place from time to time in terms of food & beverage quality
• To be responsible for the security of the restaurant premises and all stock, cash, wines, and spirits and to ensure that no items are issued without being entered into the Point of sales system
• To assist the GM on ensuring that all employees have full and complete Food & Beverage knowledge
• To drive the business by creating and implementing sales generational and promotional activities, including staff initiative schemes
• Assist the GM/Executive Chef to meet financial goals, including sales targets as well asbudgeting and cost-control measures of the Company
• To assist the GM on coaching and developing the restaurant’s training programs to ensure a highest degree of employee professionalism
• To work hand-in-hand with the GM on managing all people and operational related issues in line with the Company Policy & Procedures
• To also oversee the management team in terms of employee recruitment, training,evaluation, promotion and termination activities of each department
• To ensure that all departments are well guided by their respective Head of Department

WHAT WE OFFER?

• Be part of a strong, agile, and diverse team that creates meaningful experiences across multiple industries — and grows together by learning from each other.
• Explore career opportunities across different brands and sectors within our Group.
• Enjoy exclusive ‘’BİZ Employee Discount’’ and ‘’Family & Friends Days.
• ’’Access our BİZ Flexible Experience Package, offering unique and memorable experiences across our brands.
• Celebrate life’s special moments with our new birth and marriage gifts
• Benefit from our well-being–focused employee support line